Vermouth: A Comprehensive Guide to Its Origins, Styles, Production
Vermouth is a fortified and aromatized wine distinguished by the infusion of botanicals, most notably wormwood, alongside a carefully balanced blend of herbs, roots, barks, spices, and flowers. Classified within the broader category of aromatized wines, vermouth occupies a unique position at the intersection of viticulture, herbal science, and traditional craftsmanship. Its identity is defined…